← Ingredients
Ground Beef
Seasonality
Year-round — available in all months.
Nutrition
per 100 gBeef, ground, 80% lean meat / 20% fat, raw — USDA Foundation Foods
Macronutrients
- Protein
- 17.53g
- Fat
- 19.4g
Minerals
- Sodium
- 54.94mg
Used in
- Dry Curry — 0.45 kg