← Ingredients
Onion
One of the most used vegetables.
Seasonality
Peak
Good
Marginal
Out of season
Onion: Jan–Dec (peak)
Nutrition
per 100 gOnions, white, raw — USDA Foundation Foods
Macronutrients
- Energy
- 148kj
- Protein
- 0.89g
- Fat
- 0.1g
Minerals
- Sodium
- 2.00mg
Used in
- Lasagne Bolognese — 1.00 pc
- Dry Curry — 1.00 pc